How to Prepare Award-winning Creamy tofu pasta - Logo collection for you

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Before you jump to Creamy tofu pasta recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.

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We hope you got insight from reading it, now let's go back to creamy tofu pasta recipe. To cook creamy tofu pasta you only need 10 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Creamy tofu pasta:

1. Provide 225 g of pasta.
2. You need 1 of red onion.
3. Use 4 cloves of garlic.
4. Provide 200 of courgette or other squash.
5. Use 225 g of smoked tofu.
6. Get 250 ml of soya cream.
7. Provide 1 tablespoon of bouillon powder.
8. You need 2 tablespoons of nutritional yeast.
9. Prepare 40 g of peas.
10. You need Handful of spinach.

Steps to make Creamy tofu pasta:

1. Cook the pasta as per the instructions..
2. Chop your garlic and onions and get those going over a medium heat..
3. In the meantime cut up your squash..
4. Once your garlic and onion are starting to brown add your squash and cook for a few more minutes..
5. Cut the tofu block in to cubes and add to the pan..
6. Add the soya cream, stock and nutritional yeast. Lower the heat and this point as you’re gonna want the squash to cook in the creamy sauce..
7. When the squash is tender, add the peas and spinach..
8. Enjoy!.

A creamy vegan tomato pasta sauce that's simple to make, healthy and comforting is an easy go-to dinner idea. Stir in some tofu and serve straight away, or store in the fridge for a cold pasta dish! Rigatoni Pasta with Peas and Creamy Tofu Sauce. This creamy tofu sauce meets nutritional yeast, lemon, and spices to create a perfect vegan rendition of cream sauce. Cook your pasta according to package instructions, drain, and set aside..

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