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Before you jump to Bok Choy Chopped Salad recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be Difficult.
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Hence, it should be quite obvious that it's not at all difficult to add healthy eating to your life.
We hope you got benefit from reading it, now let's go back to bok choy chopped salad recipe. To cook bok choy chopped salad you need 13 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to prepare Bok Choy Chopped Salad:
- Use of vinaigrette:.
- Prepare 2 T of rice vinegar.
- Use 1 T of low-sodium soy sauce.
- Take 1 tsp of toasted sesame oil.
- You need 1 tsp of agave nectar or honey.
- Use of minced zest and juice of 1 small lemon.
- Prepare to taste of black pepper.
- Provide of salad:.
- Use 3 heads of baby bok choy, trimmed and thinly sliced (3 cups).
- You need 1/2 c of shredded carrots.
- Provide 1/4 c of slivered red onion.
- Prepare 1/4 c of fresh cilantro.
- Prepare 1/4 c of roasted salted cashews, chopped.
Instructions to make Bok Choy Chopped Salad:
- In small bowl, whisk together vinaigrette ingredients..
- In large bowl, toss salad ingredients together. Drizzle with vinaigrette and top with cashews..
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